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Pecan Waffle with Peach GastriqueServings: 4
1. In a large bowl place the flour and baking soda; combine with a whisk. In a separate bowl mix the eggs, olive oil, vanilla, and 12 oz of milk. Add the flour to the mixture. Whisk until a batter forms. Use the remaining milk to adjust the consistency so it pours. Follow the directions on your waffle iron and cook 4 waffles.
2. In a separate plate place a waffle with 1 oz of fresh peaches and 1/4 oz of toasted pecans. Place the Dulci Peach Gastrique on top of the waffle to taste. Repeat this step with the remaining waffles.
The Dulci Peach Gastrique can also be use as a topping over unsweetened, fat free vanilla ice cream. Go to Desserts.
This recipe is:
Low in Calories
Low in Saturated Fats
Low in Sodium
Low in Cholesterol
Low in Carbohydrates
No sugar or sugar substitutes added.